Food and Agriculture

Food and Agriculture

TECHNICAL COMMITTEE MEETING FOR THE DEVELOPMENT OF STANDARDS FOR TOMATO AND IT VALUE CHAIN

The Gambia Standards Bureau in collaboration with the West Africa Competitive Programme (WACOMP) developed a framework […]

Food and Agriculture

REGIONAL ENGAGEMENT TO SOLICIT COMMENTS ON DRAFT GAMBIAN STANDARDS

The Bureau in collaboration with the West Africa Competitive Programme (WACOMP) developed a framework for the[…]

Food and Agriculture

Nationwide Training At URR, CRR, LRR and NBR For Food Processors of Honey, Baobab and Moringa On Good Hygienic Practices.

The Gambia Standards Bureau in collaboration with the Ecosystem-Based Adaptation (EBA) project signed a memorandum of[…]

Food and Agriculture

Sensitization on Good Hygienic Practice (GHP), Its Benefits for Food Business Operators & GHP Certificate Application Process

The Certification Body of The Gambia Standards Bureau under the TGSB-YEP MoU had an information session[…]

Food and Agriculture

Inauguration of the GIRAV Quality Component for the Development of National Standards on Maize and its Value Chain.

The Gambia Standards Bureau in collaboration with the Gambia Inclusive and Resilient Agricultural Value Chain Development[…]

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