Why Certification?

Certification is a third-party attestation related to products, processes, systems or persons (ISO/IEC 17000). At TGSB we offer Product and System Certification Services to organizations that meet the requirements. Some of the benefits of certification include:

  • To Gain Marketing Advantages- A certified product may display the TGSB Conformity Mark indicating that the product has undergone evaluation and testing to verify that the product will perform as indicated.
  • Food safety certification leads to reduction in wastage and food recalls.
  • Increased brand credibility
  • Providing consumer confidence that products are safe and of good quality
  • Gaining worldwide market access
  • Certified companies have a competitive advantage over their competitors
  • Certification promotes growth, reduces costs, and increases efficiency and profitability

Principles Of The Certification Body

TGSB-CB is guided by the principles of confidentiality and impartiality, transparency,
competence, responsibility, openness, risk- based approach, and responsiveness to
complaints and appeals from our clients in a non-discriminatory manner.

Policies

We are committed to quality, confidentiality, and impartiality, etc. See our policies in the
link below

Complaints and Appeals

Our clients have a right to make complaints and make appeals against any decision
made by TGSB-CB which will be dealt with in an impartial and non-discriminatory
manner. See our procedure on Complaints and Appeals.

About Our Services

Corporate Finance: TGSB-CB is currently implementing the requirements of ISO/IEC
17021-1 and ISO/IEC 17065 which is intended to ensure that the certification body
operates in a competent, consistent, and impartial manner, thereby facilitating the
recognition of the CB and the acceptance of its certifications on a national and
international basis.
Economic Consulting: The overall aim of certifying products is to give confidence to all
interested parties that a product fulfils specified requirements in standards and other
normative documents.
Forensic and Litigation: A GHP and HACCP certification is proof that your business
is committed to ensuring that your food is being prepared, transferred, and stored
safely and in a hygienic manner.
Strategic Communications: Certifying your Bottled/Packaged Drinking Water,
Honey, Baobab and Dried Mango will give your customers the assurance that these
products been consumed was produced under conditions that are in line with standards,
regulatory requirements and other requirements of the scheme.
Technology Consulting: We offer ISO 9001 certification to any organization
irrespective of size and nature of the product/services offered by that organization to
improve efficiency and customer satisfaction.

Product Certification Schemes

  • Certification of Packaged/ Bottled Drinking Water
  • Certification of Honey
  • Certification of Baobab Powder
  • Certification of Dried Mango

System Certification Schemes

  • Good Hygienic Practices (GHP) Certification
  • Hazard Analysis and Critical Control Points (HACCP) Certification
  • Quality Management Systems (QMS) Certification – ISO 9001:2015